FOOD
Appetizer
1/10
Assortment of 5 kinds of Obanzai (Kyoto-style side dishes)
1980 yen(税込)
It contains seasonal delicacies such as meat, seafood, and seasonal vegetables.Assorted platter. *Image is for illustrative purposes only.
1/10
Crispy bell pepper and minced meat
550 yen(税込)
1/10
Wood ear mushroom with mentaiko (spicy cod roe)
440 yen(税込)
1/10
Steamed chicken with pickled mustard greens
440 yen(税込)
1/10
Drooled chicken
550 yen(税込)
It's numbing.
1/10
Adult Cheetara
605 yen(税込)
Made with Camembert cheese
1/10
Icing cake cream cheese
550 yen(税込)
1/10
Yuzu pickled turnips
440 yen(税込)
1/10
Adult Miso Peanut
550 yen(税込)
Mildly sweet with chili pepper
1/10
Carbonara-style potato salad
550 yen(税込)
1/10
Bagna cauda
990 yen(税込)
A gift for chocolate lovers
1/10
Shrimp with mayonnaise and broccoli salad
¥ 770(税込)
1/10
Homemade octopus with wasabi
550 yen(税込)
1/10
Toro Ume
¥ 770(税込)
Negitoro (minced tuna with green onions) and Ume Suisho (pickled plum and jellyfish)
1/10
Pickled oysters in oil
¥ 770(税込)
1/10
Boiled whelk
935 yen(税込)
1/10
Chicken skin bang bang chicken
440 yen(税込)
1/10
Char siu menma
440 yen(税込)
Meat dish
1/10
Beef tongue carpaccio
1045 jpy(税込)
1/10
Grilled pork snack
440 yen(税込)
1/10
Half-roasted chicken with juicy filling
1650 yen(税込)
It's grilled using a spiced soy sauce blend made with tamari soy sauce and nine kinds of spices and herbs.
1/10
Beef steak
1870 jpy(税込)
Wagyu beef is 18 yen per gram, and we will cut it to your desired size (price shown is for 100g).
1/10
Charcoal grilled beef tongue
¥ 1320(税込)
1/10
Wagyu Jerky
880 yen(税込)
tempura
1/10
Assorted tempura
1650 yen(税込)
1/10
shrimp
385 yen(税込)
1/10
eggplant
220 yen(税込)
1/10
pumpkin
220 yen(税込)
1/10
sweet potato
¥ 330(税込)
1/10
Manganji pepper
275 yen(税込)
1/10
Mushroom tempura
¥ 330(税込)
1/10
Template
440 yen(税込)
Changed Tempura
1/10
Parsley tempura with prosciutto and soft-boiled egg
¥ 660(税込)
1/10
Deep-fried burdock root in dashi broth
550 yen(税込)
1/10
Mozuku Tempura
550 yen(税込)
1/10
Mentaiko tempura
550 yen(税込)
1/10
Deep-fried horse mackerel with pickled plum and perilla leaf
550 yen(税込)
gem
1/10
Tripe (with baguette)
880 yen(税込)
Tripe marinated in tomato sauce
1/10
Ajillo (with baguette)
880 yen(税込)
Chunky vegetables
1/10
Beef offal mapo tofu
880 yen(税込)
1/10
Char siu egg
¥ 660(税込)
1/10
Fried rare horse mackerel
¥ 770(税込)
1/10
homemade fish cake
¥ 660(税込)
1/10
Deep-fried chicken wings
¥ 660(税込)
1/10
Deep-fried clams
550 yen(税込)
1/10
French fries with truffle sauce
550 yen(税込)
1/10
Dashi rolls egg
¥ 770(税込)
Made with Okukuji eggs. Salmon roe topping: +220 yen (tax included)
December
1/10
Neapolitan
¥ 1320(税込)
1/10
Green onion and char siu salt-fried noodles
990 yen(税込)
1/10
Salmon and salmon roe rice in clay pot
2200 yen(税込)
1/10
Grilled rice balls
495 yen(税込)
dessert
1/10
Annin tofu
¥ 330(税込)
1/10
French toast
¥ 660(税込)
